Menu
The Continental offers a full catering menu for all occasions. Click here for more information.
Click here to download pdf of our menu.
Tavern Starters
Cheese Steak Spring Roll – $7.99
This signature specialty gives a true taste of Philly.
Chicken & Caramelized Onion Quesadilla – $9.99
Diced tomato, cheddar & pepper jack cheese, sour cream, guacamole & pico de gallo.
Fried Mozzarella Wedges – $7.99
Served with chef’s special marinara sauce.
Continental Nachos – $8.99 (Add Chili – $3.99)
Fresh tortilla chips, jalapeno cheddar cheddar sauce, pico, red onion, shredded cheddar, sour cream, guacomole, jalepenos.
Eggplant Fries – $7.99
Served with chef’s special marinara sauce.
Pan Seared Pork Dumplings – $9.99
Served with oriental dipping sauce.
Roasted Garlic Hummus and Romesco – $8.99
Served with grilled pita chips & fresh vegetables.
Buffalo Wings
Served with blue cheese dressing & celery. Smothered in your choice of the following savory sauces: Original, Signature BBQ, Creamy Buffalo Blue, Asian Wasabi
10 piece – $8.99 | 20 piece – $15.99
Bruschetta Flatbread – $7.99
Grilled flatbread topped with homemade bruschetta, drizzled with balsalmic glaze
Bruschetta Flatbread – $7.99
Grilled flatbread topped with red onion, spinach, tomato & feta cheese
Shrimp Cocktail – $8.99
Jumbo Shrimp served with house cucumber cocktail sauce.
Yuengling Black & Tan Onion Rings – $5.99
Served with a zesty Cajun sauce.
Seared Lollipop Lamb (evening only) – $12.99
Blackened & accompanied with mango white wine sauce.
Calamari – $7.99
Cayenne crusted with marinara sauce.
“The Sampler” – $16.99
Can’t Decide – try more than one – 3 mozzarella sticks, 5 wings, onion rings, a cheese steak spring roll & fries.